10 ml Cinnamon Essential Oil

Latin Name : Cinnamomum Zeylanicum.
Part Of Plant Used : Leaves & Twigs
Source : Sri Lanka.
Extraction Method : Steam Distillation.

Cinnamon Essential Oil is extracted by steam distillation from the Cinnamomum zeylanicum tree, also called Ceylon cinnamon or true cinnamon. There are two kinds of essential oils extracted: one from the leaves, which is gentler, yellow to light brown, and most often used in aromatherapy; and the other from the bark, which is darker brown and not commonly preferred in aromatherapy.